Top tier L-R: museli bar (underneath), sultanas (green cup), chocolate-coated cranberries, dried fruit mix (orange cup), raw cashews. Divided by a pressed/dried fruit bar. Sesame rice crackers (underneath), dry-roasted green peas, dry-roasted corn (yellow and blue cups), nori rice crackers.
Bottom tier: home made nut loaf and grilled zuccini, both courtesy of my lovely friend Shannon. I took the picture before I added the deliiiiiiiiiiiiiicious mushroom gravy. Nom nom nom.
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Comments on: "Vegan Bento #39" (2)
Yum! I want to try making a nut loaf
Yuuuuuuuuuuuuuuum! We should make some *moar*